Golfera in Lavezzola S.p.A.
Via dell'industria, 6/8
48017 - LAVEZZOLA (RA)
e-mail: info@golfera.it
Tel.: +39054580615
Fax.: +390545988205
P.I. 00699130399
Salami with garlic 3 Kg
A typical product from Veneto, its name comes from the Provençal word "saupressado", which means "salted and pressed". It has a unique flavour, with a light garlicky fragrance.
Made from selected cuts of Italian pork, ground to a medium consistency and enriched with fresh garlic and spices.
*Also available without garlic.
Matured for: 90 days
Grain: medium
Provenance: swine born, reared, and slaughtered in Italy.
Made from selected cuts of Italian pork, ground to a medium consistency and enriched with fresh garlic and spices.
*Also available without garlic.
Matured for: 90 days
Grain: medium
Provenance: swine born, reared, and slaughtered in Italy.
Package weight:
3,0 Kg
% Satured fats:
7.3
% Fat:
19
% Carbohydrates:
1.1
% Fiber:
7.3
% Protein:
3.2
% Salt:
3.2
Iodine:
0,0
Sodium:
0,0
Without milk or derivatives
Gluten free
Ingredients
pork, sea salt, natural flavourings, dextrose, aromatic plants, spices. Antioxidants: E301, E300. Preservatives: E252, E250.Allergens
Without milk or derivatives
Gluten free
GOLFERA
BEN FATTO