Thegeat classic from Piedmontese cuisine. Beef round cooked at a low temperature and cut into fine slices, enriched with a sauce, prepared by our Chefs, full of top-quality tuna, ...

Our Seafood Salad contains what most reflects the balance of Italian taste: tender cuttlefish and soft king prawns, gently cooked in water to preserve their flavour, with ...

Tender, flavourful sea bass fillets, seasoned with Extra Virgin Olive Oil, marjoram and rosemary, cooked in the oven at a low temperature to preserve all their delicious flavour, ...

A great classic of Italian cuisine, the 'big meatball' of tradition prepared according to the classic recipe: mince, eggs, cheese, baked in the oven and presented with its own ...

A seafood classic. Octopus prepared by our Chefs to make it tender, cooked at a low temperature to preserve its flavour, accompanied by selected potatoesgown in Europe, and ...

In our meatballs, you can find the authentic flavour of the highest quality tender meat, Italian milk, eggs, and PDO Parmigiano Reggiano. Served with a delicate tomato sauce and ...

A delicate yet flavourful dish. All thanks to tender, top-quality cuttlefish, petits pois peas and sweet chopped tomatoes, enhanced with Extra Virgin Olive Oil. Pair with: ...

The delicate flavour of chicken in the most traditional recipe! 100% Italian chicken outer thighs, seasoned with white wine, garlic and rosemary, cooked over a low heat to ...